Butter Massala
A mild buttery dish, cooked in cream with coconut powder & grounded mixed nuts alongside some mild spices.
Allergens Info: Nuts
Makhoni
A beautiful creamy sauce consisting of fresh cream grounded mixed nuts & coconut finished with mango sauce. Simply Divine.
Allergens Info: Nuts
Tikka Chilli Garlic
Diced tikka cooked using chef`s selected spices with generous amount of garlic & chilli.
Mr Naga
Madras hot dish. Cooked with diced capsicum, onions, tomatoes, green herbs & mouth-watering Bangladeshi aromatic “Naga” chilli pickle
Murghi Taj
Slices of chicken fillet cooked with lamb mince in our own special sauce and a touch of Tandoori spices to create a mouth watering flavour, garnished with cherry tomatoes & fresh coriander.
Achari
Boneless Chicken or lamb tikka cooked with mouth-watering spicy pickles, ginger garlic, onions & grounds spices.
Sylheti Gosht
Delicious tender lamb cooked with marinated citrus maroitera (Bangladeshi lemon). herbs & spices giving a tantalising taste.
Highly Recommended by our chefs.
Makhonwala
A beautiful creamy sauce, consisting of fresh cream, ground almonds & coconut, finished with butter and grated cheese.
Allergens Info: Nuts
Nawabi
A relatively hot dish, cooked with diced capsicum, onions and tomatoes in a rich thick sauce with chefs homemade sweet hot chilli sauce.
Risha Special
***NEW***
A tender piece of chicken or lamb cooked with garlic pickle, masala sauce, onions, herbs & special spices.
Pasanda
Chicken tikka, lamb tikka & seekh kebab.
Medium & spicy dish - Slowly cooked using plenty of fried peppers, tomatoes, onions & garnished with coriander.
Chicken Silsilla
This dish is cooked with slices of chicken tikka, garlic, ginger, & then briskly fried green pepper, red pepper, yellow pepper, red onion, tomatoes & a touch of masala sauce is added incentive flavour, finally garnished with fresh coriander.
Fairly spicy
Shahi Biryani
This is a classic stir-fry dish prepare with basmati pilau rice with chicken, meat, prawn & mushrooms along with almond, sultana, fresh coriander, herbs & spices. Garnished with an omelette and tomatoes, served with a medium curry sauce.
Tikka Mix Balti
Chicken tikka, lamb tikka & seekh kebab.
Medium & spicy dish - Slowly cooked using plenty of fried peppers, tomatoes, onions & garnished with coriander.
Chotpot
Combination of marinated chicken tikka & lamb tikka cooked together with spinach in a semi-dry tikka hot sauce.
Chill Fry
Strips of chicken or lamb tikka blended with corn flour, medium spices, stir-fried with sliced onions, green peppers, green chillis and soy sauce served with puri, fresh salad & red sauce.
Fairly hot
Ansari
A rich medium curry cooked with finely diced onions, garlic & tomatoes along with chef's delicate spices, finally adding our own tangy tamarind sauce to create a tangy zest.
Sri Lanka
Sri Lanka curries are made from strongly flavoured spices which makes them hot (similar to a madras) but with a coconut flavour & texture.
Green Balti Masala
***NEW***
Chicken or lamb cooked with Balti paste, garden mint, masala sauce, onions & garnished with coriander.